Salt Natural “Ako no Amashio” -赤穂の天塩-

Unrefined crude salt made by heating and mixing Australian solar salt.

100g contains 550mg magnesium.

Research has been conducted and when using this salt, the ripening of pickles and the amount of fermented components (lactic acid, acetic acid, glutamic acid, etc.) is more than three times higher than other salted pickles!
35oz