Hidaka Kelp – 日高昆布 – 30g

A Masterpiece from Kaiseido

Enjoy the delicious taste of thick quickly-boiled kombu that doesn’t fall apart. This kelp is ideal for kelp rolls, beans, oden hot pot, and more. When boiled, it becomes thick and soft, making it a masterpiece of boiled kelp that represents Kaiseido. Don’t worry if you see white powder, it’s the umami (mannite) of the kelp. After opening, cut into appropriate sizes and store in cans or Tupperware.

【Ingredient】Kelp